Urban Farming at Wild Hyacinth
GROWN ON OUR 1-ACRE FAMILY FARM IN THE CITY OF REDDING, SHASTA COUNTY, CALIFORNIA, OUR PRODUCE IS THE BASIS FOR CSA SHARES AND FARM-TO-TABLE DINNERS, ALL ROOTED IN SUSTAINABLE AGRICULTURE.
Welcome to Wild Hyacinth Urban Farm
Our Story
We value local food systems, CSA shares, small-farm culture, and sustainable agriculture that promote healthy living. Our goal is to foster a vibrant ecosystem where the community thrives alongside nature, enjoying farm-to-table dinners that celebrate these principles.
Our Products
Our CSA shares feature a delightful selection of seasonal fruits, herbs, vegetables, flowers, and eggs, all sourced from our 1-acre urban farm. We prioritize sustainable agriculture practices to ensure our farm-to-table dinners are both delicious and environmentally friendly.
Farm-to-Table Dinners and Tours
Experience the beauty of our farm, nestled in the city, with a specially crafted meal for you and your friends at our farm-to-table dinners. We host guided tours that showcase our farming methods, allowing visitors to interact with our animals and learn about sustainable agriculture. Additionally, you'll have the opportunity to inquire about our CSA shares and understand the importance of small-scale farming.
Farmers Markets
Experience the taste of fresh produce grown in the City of Redding. Stay tuned for our farmers market schedule, discover shops where you can find our produce, and check out the dates for CSA shares and special-order pick-ups. Don’t miss our farm-to-table dinners that highlight the benefits of sustainable agriculture.
Volunteer Opportunities
Interested in learning more about sustainable agriculture and getting your hands dirty? We offer volunteer opportunities throughout the year, where you can learn about the day-to-day operations of our farm, including how we prepare CSA shares and organize farm-to-table dinners. It's a great way to give back to your community and learn new skills.
Contact Us
We reserve garden space for custom orders from restaurants, chefs, and anyone planning a menu for the upcoming seasons. Email us to chat more about how we can support your sustainable agriculture needs.
Who are we?
Our farm, which focuses on sustainable agriculture, is managed and operated by two cats, three humans, and our hens.